The fruit season is here at last. If you have any surplus or unwanted fruit or nuts, Down to Earth would love to put them to good use in their local food project where they can be turned into sauces, leathers and dried fruit.
‘Last year we officially launched this exciting project and even though the harvest generally was very poor, we were able to make a range of products to sell locally’ said Amanda Godber. ‘We’re looking forward to an even better year this year, so if you have any fruit you can donate to us, including windfalls, please let us know. We’re happy to come and pick them’.
The products we make from the harvest can be found for sale at Stroudco Foodhub. Currently on sale is our Gooseberry and Elderflower Preserve.
As you can see below we produced a fair range from last years crop. Lets hope we do even better this year
